Pumpkin-Chickpea Dip

A super quick & easy healthy dip recipe for crackers, baked fries or veggies!

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– 1/2 cup canned chickpeas, rinsed & drained.
– 1/2 cup mashed pumpkin.
● combine in a food processor with a sprinkle of garlic powder & a crack of both ground salt & pepper.

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