Raw Vegan ANZAC Cookie Bliss Balls


● blend in a food processor:
– 1 cup oats
– 1/2 cup dates, covered in water & soaked for a minimum of 15 minutes prior.
– 1/2 cup almonds
– 1/4 cup shredded coconut
– 1/2 tsp mesquite powder
– 1 tbsp coconut sugar
– 1 tbsp linseed or chia seeds
– 2 tsp @coconutmagic coconut oil
● add tsp’s of date water (water dates were soaking in) to combine – i added about 1tbsp + 1 tsp.
● roll into balls or you can even flatten into cookie shapes!
● pop & store them in a sealed container in the fridge leave for 20 minutes before you try one.. don’t get me wrong – they taste great beforehand too!

4 thoughts on “Raw Vegan ANZAC Cookie Bliss Balls

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