The Simplest HCLF Vegan Pasta

This is my favourite comforting & lazy dinner. Pasta is definitely alot of people’s favourite dish and this one is so easy & tasty it’s almost too good to be true.

Gluten-Free Pasta, as much as you desire. I use about 170g of dry weight.
Cook pasta as per instructions and rinse.
Add it back into the same pot with a handful of chopped baby spinach, 1/4 cup frozen peas and stir until the spinach is slightly wilted. Then add about 2 tbsp of pure, store bought tomato paste and stir through until warmed & serve.
It’s as easy as that!